Wednesday, December 7, 2011
Cheesy chicken bake
So I recently got yelled at by a few readers. So here you go, I'm updating! Today's recipe is super tasty, yet super lazy.
Here's what you'll need:
Some form of chicken (raw breasts, or thighs, canned, precooked Etc.)
1 can of cream of chicken soup
1 can of cream of mushroom soup
Tortilla chips (tonight I used mini snack bags 2 nacho Doritos, 2 cool ranch Doritos, 2 plain Frito's)
1/2 yellow onion
Salt Pepper, & garlic powder to taste
Shredded Cheese -a lot muhahahaha
Start with your chicken, chop it up into chunks & dice your onion, sauté that up in a pan & season with salt, pepper & garlic powder. While that's cooking up, smash the chips into semi large chunks and put in a bowl, add the soups & cheese (I used about 1 2/3 cups), once the onions are translucent, dump the chicken & onions to the bowl & stir thoroughly to blend. Turn it out into a lightly greased casserole dish ( I spray olive oil, you can use Pam or whatever). Spread it into the pan evenly top with another 1/3 c cheese, bake at 365° for 20 minutes. I sautéed some green beans in olive oil, garlic, onion, butter, salt & pepper to serve on the side.
You can vary it up by adding bacon bits, green onion, roasted chili peppers, basically whatever you like.
My family is always a bunch of gluttons when I make this, so I don't make it too often.
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